TWO CULTURES
One delicious destination
A DESTINATION
Experience a culinary adventure at Room Service, where Thai and Japanese cuisine converge to create an unparalleled dining destination. From authentic Thai flavors to exquisite Japanese dishes and our signature Tamaki hand rolls, every bite tells a story of cultural harmony on your plate. Join us for a gastronomic journey that transcends borders and tantalizes your taste buds with the best of both worlds.
EAT TOGETHER
“Room Service where people could come together, share stories, and savor the joys of good food. good drinks and good company”
CRAFTED IN THE KITCHEN
Exudes a feeling of excellence, craftsmanship, and a deep love for the culinary craft, emphasizing the journey of crafting something extraordinary and unforgettable through the art of cooking.
FINEST INGREDIENTS
Ensuring a culinary experience of unparalleled quality and taste. Each dish is crafted with meticulous care using the freshest produce, premium meats, and high-quality spices, promising a dining experience that celebrates excellence in every bite.
TEAM ROOM SERVICE
Owner and executive chef Joey Phadungsil, after years of culinary adventures ranging from the bustling restaurant business of Bangkok to the sophisticated Thai and Japanese restaurants of New York, has partnered with head chef Martin Baxin, who brings a wealth of experience in Asian cuisine. Together, they felt a calling to share their knowledge and expertise in Thai and Japanese cuisine with the people of Milwaukee.
© ROOM SERVICE 2024